Plant-based and functional flavors to dominate in 2020, experts say

Source: FoodDive 

Plant-based and functional products are achieving a higher profile in the marketplace, so it makes sense that related ingredients are being introduced to accompany this trend. Some are already known to have positive health effects, such as certain spices that also lend flavor to foods, but more are expected to influence the industry in 2020 — with flavors including yerba mate, matcha and other teas.