Dunkin’ takes Beyond Meat breakfast sandwich nationwide

Source: Food & Wine

After a successful test launch in New York, American fast-food donut chain Dunkin’ launched the Beyond Sausage Sandwich nationwide, two months ahead of schedule. 

The Beyond Sausage Sandwich—made with a Beyond Meat breakfast sausage patty, egg, and American cheese on an English Muffin—has 29 percent less total fat and 33 percent less saturated fat than Dunkin’s regular sausage, egg, and cheese sandwich. Each patty also comes boasts 10 grams of plant-based protein, alongside a blend of spices “specifically crafted for Dunkin’.”